In 2023 the consumption of Sweet Corn Seed is estimated to be 114351 MT

In the next few years, Sweet Corn Seed consumption will show a trend of steady growth. In 2023 the consumption of Sweet Corn Seed is estimated to be 114351 MT. On product prices, the slow downward trend in recent years will maintain in the future.

Publisher: QYResearch

Published Date: 2018/8/16

Sweet corn is a variety of maize with high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the ENO of the corn kernel. Unlike field corn varieties, which are harvested when the kernels are dry and mature (dent stage), sweet corn is picked when immature (milk stage) and prepared and eaten as a vegetable, rather than a grain. Since the process of maturation involves converting sugar to starch, sweet corn stores poorly and must be eaten Fresh, canned, or frozen, before the kernels become tough and starchy.

The global Sweet Corn Seed industry has a rather high concentration. The major manufacturers are concentrated in North America, South America, Europe, Africa and Southeast Asia, such as DuPont Pioneer, Monsanto, Syngenta, KWS and Limagrain. At present, Monsanto is the world leader, holding 34.85% production market share in 2016.

The global consumption of Sweet Corn Seed increases from 82692 MT in 2012 to 93089 MT in 2016, at a CAGR of more than 3.01%. In 2016, the global Sweet Corn Seed consumption market is led by North America and North America is the largest region consumption market, accounting for about 49.73% of global consumption of Sweet Corn Seed.

Sweet Corn Seed downstream is wide and recently Sweet Corn Seed has acquired increasing significance in various fields of Farm Planting and Personal Planting. Globally, the Sweet Corn Seed market is mainly driven by growing demand for Farm Planting. Farm Planting accounts for nearly 51.35% of total downstream consumption of Sweet Corn Seed in global.

Sweet Corn Seed can be mainly divided into GMO and Non-GMO which GMO captures about 95.04% of Sweet Corn Seed market in 2016. According to our research and analysis, manufacturers from North America are the major leaders in the international market of Sweet Corn Seed.

Global market is expected to witness significant growth on account of rising applications, so in the next few years, Sweet Corn Seed consumption will show a trend of steady growth. In 2023 the consumption of Sweet Corn Seed is estimated to be 114351 MT. On product prices, the slow downward trend in recent years will maintain in the future.

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